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| UIUC students had a symposium with people from Hatsukaihi Community at
Sakata community center. The group organized a talk session with a lady,
whose mother survived the atomic bomb. She told the story of her life,
explaining how radiation affected not only her mother but also herself.
UIUC students shared opinions about the atomic bomb, war and peace. After the session, UIUC students enjoyed a tea party with volunteers, who
are fluent in English. |
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yImpressions of UIUC studentsz
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I used to vaguely think that what happened in Hiroshima about 60 years
ago was just a part of history. But through the symposium, I became aware
of the consequences associated with the atomic bomb. |
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I thought to myself, "what if I were her?".I was relieved to
see that she had been fine untill now. |
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I knew a little about Hiroshima since I had studied about it at school
before. Through a story of her life, I found that the atomic bomb had destroyed
not only materials and people, but also their minds. Her courage to tell
her painful experience gave me strengthe to overome my problems.
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Current Hiroshima is too beautiful to linger on the past. |
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I didn't know how seriously the atomic bomb had influenced Japanese people.
I found that I really don't know about the atomic bomb, after visiting
the atomic bomb museum. And it's so courageous of her to tell her painful
experience, which touched me so much. It was such a precious experience
to listen to her. |
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UIUC students stayed at Yachiyo school house with HIT students for 2 days.
Yachiyo school house is located about 1 hour away from Hiroshima city.
It has an abundance of nature. UIUC students enjoyed various activities
such as cycling and Somen nagashi.
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yImpressions of UIUC studentsz
It was fun and the scenery of Yachiyo was so beautiful. I felt so comfortable,
taking a breath of nice fresh air. Our picture of " Somen nagashi"
tells you what it is like.
yWhat's "Somen nagashi"?z
Somen are Japanese noodles made of wheat and flour, which are very thin
and white. At Somen nagashi, Somen are put in water flowing along a long
bamboo rod ,from which diners catch the noodles with their chopsticks and
dip them in a cool broth before eating them.
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| (Somen Nagashi) |
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I was amazed with the beautiful Japanese rural scenery. On the first night,
we had a barbeque and spoke with HIT students. It was a great chance to
practice our Japanese. Next day, we went cycling around the lake. I really
enjoyed it.
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